Handbook of water analysis / edited by Leo M.L. Nollet
| Material Type | Books |
|---|---|
| Publisher | New York : M. Dekker |
| Year | c2000 |
| Language | English |
| Size | xi, 921 p. : ill. ; 29 cm |
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| Location | Volume | Call No. | Barcode No. | Status | ISBN | Media type | Restriction | Request Memo | Reserve |
|---|---|---|---|---|---|---|---|---|---|
| 第3-1F 閲覧室洋書 |
|
498.5/N93 | 0000437352 |
|
図書 | 一般図書 |
|
|
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| Notes | Includes bibliographical references and index USMARC: Food science and technology v.102 |
|---|---|
| Authors | *Nollet, Leo M. L., 1948- Food science and technology (Marcel Dekker, Inc) Stocks, Herbert Birtwhistle |
| Subjects | LCSH:Water -- Analysis -- Handbooks, manuals, etc |
| Classification | LCC:QD142 DC21:628.1/61 |
| ID | 2000034759 |
| ISBN | 0824784332 |
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